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Tammy Circeo - Chez Nous
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    Chez Nous

    Chez Nous, you'll find lots of "from scratch" recipes, new and old, from all different cultures … all delicious! I was raised by Southern parents in Europe and as an adult, have lived both in the South and in the Pacific Northwest. My taste in food has been influenced heavily by all three places and my curiosity about foods and cultures leads me to experiment with many different cuisines, from scratch and as locally as possible.

    Trending Recipes

    • Ham hock in a large Dutch oven
      Oven Braised Ham Hock
    • A white platter full of charred lemon caper brussels sprouts with lemon wedges for garnish
      Charred Lemon Caper Brussels Sprouts
    • A blue and white platter with 4 trout fillets garnished with lemon wedges and parsley
      Pan Fried Rainbow Trout
    • A white platter with four pieces of Pecan Crusted Cod on it garnished with lemon wedges and parsley
      Pecan Crusted Baked Cod
    • A large platter filled with Insalata Nostrana and topped with homemade croutons
      Insalata Nostrana - Radicchio Caesar Salad
    • Six slices of Fried Green Tomatoes on a lettuce-lined platter with a bowl of remoulade sitting on the side of the platter
      Fried Green Tomatoes with Remoulade
    • Orange Marmalade Cake with a slice cut out.
      Orange Marmalade Cake
    • Featured Image - Sauteed Fennel with Parmesan Cheese
      Sauteed Fennel with Parmesan Cheese

    Appetizers

    Recipes for tasty appetizers are always great to have on hand. This collection offers delicious options for small bites, finger foods, and snacks.

    • A deviled egg plate with Simple Deviled Eggs
      Simple Deviled Eggs
    • Overhead view of Hot Artichoke Dip with bread slices
      Hot Artichoke Dip
    • Pepperoni Cheese Puffs on a wooden charger with a bowl of marinara to dip them in
      Pepperoni Cheese Puffs
    • two mushroom tartines on a small cutting board with a glass of white wine
      Mushroom Tartines with Goat Cheese

    See more appetizers →

    Salads

    Salads are easy to make and can present in such a variety of ways ... green salads, chop salads, pasta salads, vegetable salads. This is the page to peruse if that's what you love!.

    • Roasted Delicata Squash Salad on a platter with serving tools beside
      Roasted Delicata Squash Salad
    • Classic Cole Slaw in a square turquoise bowl with a silver spoon beside.
      Classic Cole Slaw
    • A bowl full of Honey Almond Chicken Salad with a sandwich on a cutting board, some crackers, chicken salad on cucumber rounds, lettuce and tomatoes, and a bunch of grapes.
      Honey Almond Chicken Salad
    • Roasted beet salad with red and golden beets, goat cheese, red onion, and pine nuts
      Roasted Beet Salad

    See more salads →

    Baking & Desserts

    Do you love baking and desserts? This is my collection of homemade, from-scratch recipes sure to scratch your baking or sweets itch! You'll find muffins, quick breads, cakes, cookies, pies and tarts, and no-bake desserts, too. Enjoy!

    • Vanilla Bean Flan
    • A baking dish with Old-Fashioned Bread Pudding and a serving on a small blue and white plate
      Old Fashioned Bread Pudding
    • Sourdough Skillet Cobbler with ice cream
      Sourdough Skillet Cobbler
    • Upside Down Apple Molasses Cake on a vintage plate
      Upside Down Apple Molasses Cake

    See more baking & dessert recipes →

    Headshot of Tammy.

    About Tammy

    I have always loved nurturing and feeding people. My cooking style is influenced by my Southern parents, time living in Europe, and the foods available in the Pacific Northwest, where I lived for over 20 years. I cook from scratch and strongly support local farms and producers, believing that food plays a pivotal role in our quality of life.

    Learn more about me →

    Recent Recipes

    • Baking dish with balsamic roasted onions in it on a wooden charger with a napkin and serving pieces beside
      Balsamic Roasted Onions
    • Featured Image - Two pottery bowls with Guinness Beef Stew, blue napkins with spoons and forks laid on them, slices of crunchy sourdough bread
      Guinness Beef Stew
    • Vintage platter with two sliced steaks covered with gorgonzola cream sauce
      Steak with Gorgonzola Cream Sauce
    • Bowl of Lemongrass Chicken Soup with garnishes
      Lemongrass Chicken Soup

    Recently Updated

    • Platter of chicken strips with mushrooms on pasta
      Chicken & Mushrooms w/Goat Cheese Pasta
    • A baked potato (jacket potato) cut open with butter, sour cream, and chives in it.
      Oiled & Salted Jacket Potatoes
    • Shrimp & Pineapple Fried Rice in the wok with chopsticks
      Shrimp & Pineapple Fried Rice
    • Chicken Corn Chowder in a soup plate with chopped tomatoes, sliced avocado, chopped cilantro, and lime wedges
      Chicken Corn Chowder

    Primary Sidebar

    Headshot of Tammy.

    I have always loved nurturing and feeding people. My cooking style is influenced by my Southern parents, time living in Europe, and the foods available in the Pacific Northwest, where I lived for over 20 years. I cook from scratch and strongly support local farms and producers, believing that food plays a pivotal role in our quality of life.

    More about me →

    Popular Recipes

    • Skillet with Buttermilk Mac 'n Cheese and a serving beside
      Baked Buttermilk Mac n' Cheese
    • Margherita Pizza on parchment paper on a pizza peel
      Margherita Pizza
    • A turquoise bowl of Mexican pickled vegetables next to a jar
      Escabeche - Mexican Pickled Vegetables
    • Two glass jars used as glasses for homemade ginger ale
      Homemade Ginger Syrup

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